Pumpkin Pie – $40
Warmly spiced pumpkin custard in a toasted gluten-free oat crust
A smooth, creamy pumpkin filling seasoned with classic warm spices and baked in our gluten-free oat crust, whose lightly toasted flavor adds depth and helps balance the sweetness of the custard.
Rich, familiar, and especially suited to fall gatherings and holiday tables — with a crust that brings more flavor than a standard pastry shell.
What To Expect
- A smooth, creamy pumpkin custard
- Classic warm fall spices
- A toasted gluten-free oat crust
- A balanced sweetness with a lightly nutty finish
- Baked fresh every time
Ingredients & sourcing →
Always Gluten-Free, Dairy-Free, Soy-Free and made with the highest quality ingredients.
📍 Phoenix, AZ
✉️ lucylovesbaking.phx@gmail.com
📞 (480) 420-6650