Banana Cream Pie – $50
Fresh banana, vanilla pastry cream, and dairy-free whipped cream in a house-made graham cracker crust
A rich, creamy banana pie built on a house-made gluten-free graham cracker crust, with two layers of fresh banana and smooth vanilla pastry cream, then finished with a generous layer of dairy-free whipped cream.
Creamy, crisp, and balanced with real banana flavor throughout — a from-scratch take on the classic banana cream pie.
What To Expect
- A house-made gluten-free graham cracker crust
- Layers of fresh banana
- Smooth vanilla pastry cream
- A generous finish of dairy-free whipped cream
- Made from scratch in small batches
Ingredients & sourcing →
Always Gluten-Free, Dairy-Free, Soy-Free and made with the highest quality ingredients.
📍 Phoenix, AZ
✉️ lucylovesbaking.phx@gmail.com
📞 (480) 420-6650