Citrus Olive Oil Bundt Cake

Bright, fragrant, and effortlessly elegant. This tender olive oil cake is infused with fresh lemon zest, orange juice, and a touch of honey for natural sweetness and depth. The olive oil creates a soft, moist crumb that stays delicious for days, while a light citrus glaze adds a refreshing finish.

Balanced between sweet and zesty, it’s the kind of cake that feels just as right with morning coffee as it does as a light dessert.

Ingredients & sourcing →

📍 Phoenix, AZ
✉️ lucylovesbaking.phx@gmail.com
📞 (480) 420-6650